Red beans tortillas

I wanna do it!
9
I did it, Yummy !
1
Save
Print
Red beans tortillas
pin it button
15 min Preparation
15 min Cooking
0 min Waiting
2
food lovers
Mexique
vegan recipe
egg free recipe
oven free recipe
Hover icons above for more information.

seasons

Seasons are given for information only. Some fruits and vegetables can often extend their seasonality, depending on varietals and localities, inquire.

all

4 seasons

Tortillas tomates haricot rouge 6
Tortillas tomates haricot rouge 5
Tortillas tomates haricot rouge 4
Tortillas tomates haricot rouge 3
Tortillas tomates haricot rouge 2
Tortillas tomates haricot rouge 1

Ingredients :

  • 2 onions
  • 4 corn tortillas
  • 1 and 3/5 cup of tomato passata
  • 1/4 lbs cooked kidney beans
  • Some pepper
  • 1/6 lbs of grated cheese
  • 1/2 pound of corn
  • Some salad leaves

Preparation :

  • Chop onions. In a pan, heat the oil at medium temperature and stir in the chopped onions.
  • Then, in the pan add pealed tomatoes
  • And add red beans and the chilli peper. Season the garnish.
  • And the end of cooking (about 15 minutes), you should have liquid anymore. If you stil have liquid, remove it from the pan.
  • On every tortillas, spread rapped cheese and the garnish
  • On the top add corn, salad and wrap it !

> If you miss some ingredient, it's maybe possible to replace some of them by other ingredients : to know more about this, click on this link <

Your comments

Write your comment
Be careful, you must have an account and be connected to post a comment
Say what you think about the recipe, the improvement you made ant others.
There are no comment yet on this recipe, be the first to write something about this delicious recipe.

Copyright ©IAMHUNGRY 2014 Licence Creative Commons

We use cookies to give you the best online experience. By using our website you agree to our use of cookies in accordance with our cookie policy.