Black radish tzatziki

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Black radish tzatziki
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10 min Preparation
0 min Cooking
0 min Waiting
4
food lovers
France
vegetarian recipe
gluten free recipe
egg free recipe
oven free recipe
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The advice : For those who don't know what the black radish is, it tastes the same than the (pink) radish.

seasons

Seasons are given for information only. Some fruits and vegetables can often extend their seasonality, depending on varietals and localities, inquire.

autumn

Autumn

winter

Winter

Ingredients :

  • Half black radish (or one little black radish)
  • 1 yogurt
  • 1 branch of mint
  • Olive oil and salt

Preparation :

  • Pell the black radish and grate it finely.
  • In a bowl mix the black radish with the yoghurt and the chopped mint.
  • Season the tzatziki with olive oil and salt.
  • Serve in toasts.

> If you miss some ingredient, it's maybe possible to replace some of them by other ingredients : to know more about this, click on this link <

You enjoyed this recipe, I give you more :

Radish salad with mozzarela cheese and pesto
Multicolor radish salad
Cucumber radish and chives salad

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