Cake icing

I wanna do it!
1
I did it, Yummy !
2
Save
Print
Cake icing
pin it button
5 min Preparation
0 min Cooking
0 min Waiting
0
food lovers
France
vegetarian recipe
vegan recipe
gluten free recipe
egg free recipe
lactose free recipe
oven free recipe
Hover icons above for more information.

The advice : You can also add food colouring !

seasons

Seasons are given for information only. Some fruits and vegetables can often extend their seasonality, depending on varietals and localities, inquire.

all

4 seasons

Ingredients :

  • 5 tablespoons of icing sugar
  • 1 or 2 teaspoon of lemon juice

Preparation :

  • Add step by step in icing sugar the liquid, until you get a substance enough liquid to be spread on the cake.
  • You can also replace the lemon juice or the liquor by maple sirup.

> If you miss some ingredient, it's maybe possible to replace some of them by other ingredients : to know more about this, click on this link <

You enjoyed this recipe, I give you more :

Melty chocolate cake very light
Chocolate and chestnut cream softy cake

Your comments

Write your comment
There are no comment yet on this recipe, be the first to write something about this delicious recipe.

Copyright ©IAMHUNGRY 2014 Licence Creative Commons

We use cookies to give you the best online experience. By using our website you agree to our use of cookies in accordance with our cookie policy.