Eggplants pie Tatin style

I wanna do it!
5
I did it, Yummy !
3
Save
Eggplants pie Tatin style
pin it button

3
food lovers

vegetarian recipe
egg free recipe
Hover icons above for more information.

The advice : It is a perfect dish for picnic.

seasons

Seasons are given for information only. Some fruits and vegetables can often extend their seasonality, depending on varietals and localities, inquire.

summer

Summer

autumn

Autumn

Ingredients :

  • Salt, thyme
  • 1 shortcut pastry
  • Half goat's cheese log
  • 2 eggplants
  • 3 red onions
  • Olive oil

Preparation :

  • Wash eggplants, slice them.
  • Fry eggplant slices in a pan with olive oil, water, thyme and salt during 20 minutes.
  • Chop finely red onions, and fry them in a pan with olive oil during 10/15 minutes.
  • Put 3 eggplant slices in 6 tartlets baking tin.
  • Then, add 2 tablespoons of onions on top of eggplant slices
  • Slice the goat cheese log and put 2 slices on tartlets with onions.
  • Bake the pie dough, spread it and cut it into 6 little circles. Put them on tartlets
  • Put tartlets in the oven at 210°C (410°F) during 30 minutes. Pie doughs should be brown.

Your comments

Write your comment
Be careful, you must have an account and be connected to post a comment
Say what you think about the recipe, the improvement you made ant others.
There are no comment yet on this recipe, be the first to write something about this delicious recipe.
We use cookies to give you the best online experience. By using our website you agree to our use of cookies in accordance with our cookie policy.